Instant Uttappa (Semolina Crepes topped with veggies)

Uttappas are always very fulfilling. These instant Uttappas taste good and we can have as many toppings as we like.  Make them look attractive for children by spreading tomato ketchup and Sev.

Ingredients:

2 Cups of Coarse Semolina (Rava)

3/4 Cup of Rice Flour

3/4 Cup of All Purpose Flour

3/4 Cup of Yogurt (Dahi)

Salt as per taste
Oil

For Topping:

Finely Chopped Onion, Capsicum, Carrot, Cabbage (whatever is liked and available in fridge :))
Garam Masala
Tomato Ketchup
Fine Sev

Method:

1. Mix all the ingredients expect the veggies. Mix 1-2 Cups of warm water. Make a thick batter the way we make it for regular uttappas.

2. Allow it to soak for 15-20 minutes.

3. Heat a nonstick pan, put some oil on its surface. Now pour some batter and spread it with the help of ladle. Put the veggies on top of it, sprinkle some Garam Masala. Put some oil along the edges. Let this side cook for a while and once done flip it over and let the other side cook.

4. Serve with tomato Ketchup or spread it over the Uttappa, Put some Sev and you will get Uttappa Pizza :).

Tips:

The rice flour makes these Uttappas a little crisp.